Vegetables that can be grown in February in Zimbabwe

Planting Vegetables in February
Its pocket saving and self sufficient  to feed our family with good fresh produce throughout the year from our various garden sizes in urban or rural areas

The following vegetables should be planted in february:
Asparagus, Broad Beans, Dwarf Beans, Runner Beans, Beetroot, Broccoli, Brussels Sprouts, Cabbage, Carrots, Cauliflower, Clery, Cress, Endive, Kale or Spinach, Leeks, Lettuce, Mustard, Onions, Parsley, Parnip, Peas, Potatoes, Radish, Salsify, Shallots, Tomatoes.

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Agropreneur Zimbabwe is a farmers' news website that was launched in 2014 to satisfy the thirst for information for farmers who have realised the impressive returns that lie in the farming and agrobusiness. The information herein is benchmarked against best practice in the International market.

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